Coffee World
Born in the shadow of Mount Kilimanjaro, Tanzania Peaberry is one of the most coveted beans in specialty coffee and it's now roasting fresh in Prosper, Texas. Discover what makes peaberry coffee so rare, why connoisseurs can't stop talking about it, and what to expect from Sol Fuel's latest small-batch release: rich bittersweet chocolate, brown sugar, raisin, and a clean pop of lime. Quantities are limited.
As the founder and roaster of Sol Fuel Coffee, I have a lot of gadgets. Here's why the AeroPress still earns a spot on my counter every single day; plus two recipes for every kind of morning.
