Costa Rica
This Costa Rica is an exclusive single-origin coffee from the renowned Tarrazú region, carefully selected for its rich and refined character. Grown by smallholder farmers at elevations up to 1,750 meters and processed at the celebrated Beneficio San Diego; Costa Rica's most innovative mill, operating since 1888. This honey processed coffee develops a beautifully balanced profile with creamy milk chocolate and natural honey sweetness, brightened by a fresh pop of raspberry. Light-bodied yet vibrant, it offers a beautifully elegant and memorable specialty coffee experience.
Origin: Tarrazú, Costa Rica
Process: Honey | Variety:
Caturra, Catuai
Roast: Medium-Dark | Acidity: Medium
Why You'll Love It
This coffee delivers a refined, chocolate-forward cup with natural honey sweetness and a bright, berry-kissed finish. Its layered notes make each sip both elegant and lively;perfect for those who enjoy an expressive specialty coffee with depth and a touch
of the exotic.
Perfect For
- Coffee lovers who enjoy chocolate, honey and berry-forward flavor profiles
- Pour-over and drip brewing methods that highlight complex, layered notes
- Brewing as a rich, full-bodied espresso
- Savoring a luxurious, indulgent cup any time of day
Size: 8 oz
