Ethiopia Yirgacheffe (Special microlot drop)

A luminous, floral-forward Ethiopian coffee that captures the very essence of Yirgacheffe’s celebrated coffee region. Delicate, tea-like, and elegantly aromatic, this coffee offering shines with layered notes of jasmine, honeysuckle, and bright citrus.

Our Ethiopia coffee is a breathtaking expression of what makes Ethiopian coffees so beloved around the world. With its soft, tea-like body and sparkling acidity, this cup opens with fragrances of jasmine and honeysuckle, then unfolds into vibrant layers of lemon, melon, and rose hips. Clean, refined, and effortlessly complex, it’s a coffee that invites slow sipping and quiet appreciation.

Sourced from the Yirgacheffe region in Ethiopia’s Gedeo Zone, this lot reflects the unique microclimates, high elevations, and fertile red soils that have made Yirgacheffe one of the most celebrated coffee origins on the planet. Coffees from Banko Chelchele are especially prized for bright, lively citric acidity with a deep natural sweetness and delicate florals.

Perfect For

🌿 Fans of floral, tea-like, elegant coffees
✨ Slow morning rituals or pour-over moments
🏆 Anyone exploring the bright, beautiful side of Ethiopian coffees